Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo

Woodlea Bakery

Bakery in Baltimore, MD 21206: opening hours, location and what to order.

Bakery Hours listed
Get directions (410) 488-7717 See the menu

Opening hours

 
Eastern Time

Checking hours…

MondayClosed
Tuesday7 AM – 7 PM
Wednesday7 AM – 7 PM
Thursday7 AM – 7 PM
Friday7 AM – 7 PM
Saturday7 AM – 7 PM
Sunday7 AM – 2 PM

67 hours a week across 6 days. Holiday hours may differ.

Tap for directions

4905 Belair Rd, Baltimore, MD 21206

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Address4905 Belair Rd, Baltimore, MD 21206
Phone(410) 488-7717
StyleBakery
CountyBaltimore
Time zoneEastern Time
From city center3.9 mi northeast

About Woodlea Bakery

Woodlea Bakery serves Baltimore from 4905 Belair Rd, about 3.9 mi northeast of central Baltimore.

Baltimore has 169 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 3,363 residents. Nearest alternative: Heart in Hand Bread at 3203 Rosekemp Ave, 0.8 mi away.

Woodlea Bakery opens as early as 7 AM and stays open until 7 PM on its longest day, for about 67 hours across 6 days a week. It keeps weekend hours on both Saturday and Sunday.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.

Cookies & Bars

  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
  • Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Woodlea Bakery

What are Woodlea Bakery's hours?
Woodlea Bakery's listed hours are Mon: Closed; Tue–Sat: 7 AM – 7 PM; Sun: 7 AM – 2 PM. Holiday hours can differ.
Is Woodlea Bakery open on Sunday?
Yes. On Sundays it is open 7 AM – 2 PM.
What time does Woodlea Bakery open in the morning?
The earliest listed opening time is 7 AM on Tuesday.
Where is Woodlea Bakery located?
Woodlea Bakery is at 4905 Belair Rd, Baltimore, MD 21206. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Woodlea Bakery?
The listed phone number is (410) 488-7717.
What should I order at Woodlea Bakery?
As a bakery, typical picks include Sticky Bun, Blueberry Muffin, Honey Wheat Sandwich Loaf, and Jewish Rye. See the full menu page for more.
What other bakeries are near Woodlea Bakery?
Nearby options include Heart in Hand Bread (0.8 mi), Cloudy Donut Co. (0.9 mi), and Manna Cafe (1.2 mi).

Bakeries near Woodlea Bakery

Heart in Hand Bread
Heart in Hand Bread3203 Rosekemp Ave, Baltimore
0.8 mi awayArtisan bread bakery
Cloudy Donut Co.
Cloudy Donut Co.4311 Harford Rd, Baltimore
0.9 mi awayDonut shop
Manna Cafe
Manna Cafe3417 Belair Rd, Baltimore
1.2 mi awayBakery café
Natasha's Just Brittle
Natasha's Just Brittle5950 Belair Rd, Baltimore
1.2 mi awayBakery
Hello Trouble
Hello Trouble5414 Harford Road, Baltimore
1.2 mi awayGluten-free bakery
Hamilton Bakery
Hamilton Bakery5414 Harford Rd, Baltimore
1.2 mi awayBakery
Near East Bakery
Near East Bakery2919 Hamilton Ave, Baltimore
1.3 mi awayBakery
Edelweiss Bakery and Cafe
Edelweiss Bakery and Cafe6000 Harford Rd, Baltimore
1.5 mi awayBakery café
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